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Mayflower gourd? Sure enough, this undated newspaper article discusses a gourd, made into a powderhorn, that came over on the Mayflower. It belonged to an ancestor of onetime Ypsilantian John Howland who once ran a tannery near the modern-day Michigan Ladder Co and old grain elevator on Forest Ave.
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Not that you would really argue that with anyone, unless you were really hot-headed and passionate about Cucurbitaceae. Most people would probably be content to cede to this eminent vegetable the title of Ypsilanti's most historically significant gourd without much of a fight. And if not--hey, you wanna step outside? Huh?
This aged vegetable is rumored to still be in the possession of Howland descendants, several of whom live in the area. But who knows? This noble squash may surface someday, perhaps overlooked in an estate sale, perhaps as an item in a will, perhaps as a donation to the Ypsilanti Museum. Best to keep your eyes peeled and stay on alert for a sighting--fame will surely be yours if you find this vanished treasure.
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